BRYNDALEE'S EST 2025 - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99150112
Word Mark
BRYNDALEE'S EST 2025
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-04-22
Filing Date
2025-04-22
Statements
Indication of Colors claimed
The color(s) black, white, green , brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of This logo features a bold and classic design with the name "BRYNDALEE'S" prominently displayed. The central element is a stylized "B" framed within a circular shape, with stars on either side to emphasize its established nature, marked by "EST. 2023." A ribbon underneath with the name again adds balance to the design. The color palette and overall style suggest a vintage, high-quality feel, perfect for a traditional or artisanal brand.
Goods and Services
Dairy-based food beverages; Fruit-based snack food; Fruit-based food beverage; Soy-based food bars; Isinglass for food; Nut-based food bars; Vegetable-based food beverages; Lard for food; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish-based snack food; Canned peanuts; Canned fish; Canned vegetables; Canned beans; Canned pork; Canned tomatoes; Canned snails
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-22
Primary Code
029
Current Trademark Owners
Correspondences
Name
Robin Smith
Address
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Trademark Events
Event Date | Event Description |
2025-04-22 | NEW APPLICATION ENTERED |
2025-04-22 | APPLICATION FILING RECEIPT MAILED |