ESSENTIAL BAKING EST 1994 - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99137758
Word Mark
ESSENTIAL BAKING EST 1994
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-04-15
Filing Date
2025-04-15
Attorney Name
Statements
Description of Mark
The mark consists of a drawing of a half sun above the word ESSENTIAL which is stacked above the word BAKING. The letters EST with a line above and below appear to the left of the word BAKING, and 1994 with a line above and below appear to the right of the word BAKING. All in stylized font.
Goods and Services
Bakery products; Bread; Pizza dough; Pizza crust
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-15
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Sarah P. Harrell Barnes & Thornburg LLP
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1705262 |
Prior Registration | 2068068 |
Prior Registration | 2726725 |
Trademark Events
Event Date | Event Description |
2025-04-15 | NEW APPLICATION ENTERED |
2025-04-15 | APPLICATION FILING RECEIPT MAILED |