TASTES LIKE A PASTRAMI SANDWICH!!! - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99120100
Word Mark
TASTES LIKE A PASTRAMI SANDWICH!!!
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-04-03
Filing Date
2025-04-03
Attorney Name
Statements
Indication of Colors claimed
The color(s) green, yellow, tan, brown, pink, white, black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an anthropomorphic pickle in green, walking to the left of an anthropomorphic mustard bottle in yellow, standing behind an anthropomorphic sandwich with tan and brown bread and filled with pink pastrami. The pickle, mustard bottle and sandwich each has a smiling face, and each is wearing white gloves and white shoes. The pickle and mustard bottle are waving their right hands, and the sandwich is waving its left hand. To the right of the sandwich is a bubble containing the statement: “TASTES LIKE A PASTRAMI SANDWICH.” The mark includes black shadows.
Goods and Services
Jerky; Beef sticks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-03
Primary Code
029
First Use Anywhere Date
2025-04-01
First Use In Commerce Date
2025-04-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Seth I. Appel Pattishall, McAuliffe, Newbury, Hilliard & Geraldson LLP
Address
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Trademark Events
Event Date | Event Description |
2025-04-03 | NEW APPLICATION ENTERED |
2025-04-03 | APPLICATION FILING RECEIPT MAILED |