SPICEX - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 99117375
Serial Number
99117375
Word Mark
SPICEX
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-04-02
Filing Date
2025-04-02
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Tea; Rosemary tea; Jasmine tea; Kombucha tea; Rooibos tea; Citron tea; Sparkling tea; Iced tea; Chamomile tea; Sage tea; Ginseng tea; Peppermint tea; Ginger tea; Green tea; Fermented tea; Herbal tea; Herb tea; Buckwheat tea; Tieguanyin tea; Yellow tea; Black tea; Camomile tea; Yaupon tea; Kelp tea; Tea mixtures; Hibiscus tea; Tea mixes; Earl Grey tea; Acanthopanax tea (Ogapicha); Red ginseng tea; Lime blossom tea; Roasted barley tea; Rose hip tea; Japanese green tea; Coffee cherry tea; Coffee and tea; Tea based beverages; Shiitake mushroom tea; Chaga mushroom tea; Reishi mushroom tea; Cordyceps mushroom tea; Mixtures of tea; Mixes of tea; Mixes for making tea; Oolong tea; Beverages made of tea; White lotus tea (Baengnyeoncha); Beverages with tea base; Butterfly pea flower tea; Lime blossom herbal tea; Korean honey citron tea; Lion's mane mushroom tea; Chinese matrimony vine tea (Gugijacha); Beverages with a tea base; Non-medicinal tea from cranberry leaves; Tea of salty kelp powder (kombu-cha); Non-medicinal tea made from sage leaves; Non-medicinal tea made from cranberry leaves; Non-medicinal tea made from maple leaves; Flowers or leaves for use as tea substitutes; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Fruit teas; Herb teas; Herbal teas; Tea-based beverages; Tea-based drinks; Tea-based iced beverages; Kombucha tea-based beverages; Hibiscus tea-based beverages; Hibiscus tea-based drinks; Tea-based beverages with fruit flavoring; Yuja-cha (Korean honey citron tea); Herbal teas, other than for medicinal use; Herbal tea, other than for medicinal use; Aromatic teas, other than for medicinal use; Orange-flavoured tea, other than for medicinal use; Orange flavored tea, other than for medicinal use; Orange-flavored tea, other than for medicinal use; Orange flavoured tea, other than for medicinal use; Roasted burdock root tea, other than for medicinal use; Flavourings of tea, other than essential oils, for food or beverages; Scented water for flavoring beverages
Goods and Services
Soft drinks flavored with tea; Non-alcoholic beverages flavoured with tea; Non-alcoholic beverages flavored with tea; Soft drinks flavoured with tea; Fruit-based soft drinks flavored with tea; Non-alcoholic soda beverages flavoured with tea; Ale; Ginger ale; Ale and porter; Beer; Root beer; Ginger beer; Lager; Beer, ale and lager; Lagers; Beer, ale, lager, stout, porter, shandy; Beer, ale, lager, stout and porter; Nonalcoholic aperitifs; Non-alcoholic aperitifs; Alcohol free aperitifs; Club soda; Soda pops; Italian soda; Cream soda; Soda water; Fermented soda pops; Soft drinks, namely, sodas; Aerated water; Soft drinks; Fruit-flavored soft drinks; Fruit-flavoured soft drinks; Soft drinks, non-carbonated; Coffee-flavoured soft drinks; Low-calorie soft drinks; Non-carbonated soft drinks; Coffee-flavored soft drinks; Flavored water; Flavored bottled water; Flavored enhanced water; Flavored mineral water; Flavored waters; Flavoured water; Flavor enhanced water; Flavoured mineral waters; Flavoured waters; Flavored mineral waters
Goods and Services
Alcoholic beverages containing tea; Alcoholic tea-based beverages; Aperitifs; Wine-based aperitifs; Distilled aperitifs; Liquor-based aperitifs; Whiskey spirits; Brandy spirits; Blended spirits; Spirits; Fruit spirits; Distilled spirits; Fermented spirits; Liquor; Distilled liquor; Distilled agave liquor; Distilled blue agave liquor; Japanese white liquor (shochu); Chinese mixed liquor (wujiapie-jiou); Chinese brewed liquor (laojiou); Chinese white liquor (baiganr); Liquor containing herb extracts; Japanese shochu-based mixed liquor (mirin); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese liquor containing herb extracts; Tonic liquor containing herb extracts (homeishu); Liquor flavored with Japanese plum extracts; Liquor flavored with pine needle extracts; Flavored liquors; Distilled liquors; Flavoured liquors; Flavored tonic liquors; Korean distilled liquors; Chinese distilled liquors; Liquors, spirits and liqueurs; Flavoured tonic liquors; Japanese distilled liquors; Gin; Gin cocktails; Brandy; French brandy; Brandy cocktails; Cherry brandy; Bourbon; Bourbon whisky; Bourbon whiskey; Sake; Vodka; Vodka cocktails; Whiskey; Blended whiskey; Flavor-infused whiskey
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2025-04-02
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2025-04-02
Primary Code
033
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Eric Kelly
Address
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Trademark Events
Event DateEvent Description
2025-04-02NEW APPLICATION ENTERED
2025-04-02APPLICATION FILING RECEIPT MAILED