PICALSA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99117667
Word Mark
PICALSA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-04-02
Filing Date
2025-04-02
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Snack food dips
Goods and Services
Salsa; Sauces for barbecued meat; Tomato-based salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-04-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark D. Schneider Dinsmore & Shohl LLP
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Canada | False | ||
| Canada | False |
Trademark Events
| Event Date | Event Description |
| 2025-04-02 | NEW APPLICATION ENTERED |
| 2025-04-02 | APPLICATION FILING RECEIPT MAILED |
