VQQV - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99067936
Word Mark
VQQV
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-03-05
Filing Date
2025-03-05
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Fondants; Yeast extracts for human consumption; Sweets; Honey; Starch for food; Golden syrup; Starch syrup for culinary purposes; Yeast; Yeast extracts; Yeast extracts for food
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-03-05
Primary Code
030
First Use Anywhere Date
2025-01-30
First Use In Commerce Date
2025-01-30
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Leonard Yip NGUYEN & YIP, P.C.
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 6544807 |
Trademark Events
| Event Date | Event Description |
| 2025-03-05 | NEW APPLICATION ENTERED |
| 2025-03-05 | APPLICATION FILING RECEIPT MAILED |
