Preserved, frozen, dried and cooked fruits and vegetables; Processed vegetables; Fruit-based concentrates for cooking; Vegetable-based concentrate for cooking; Tinned meat, fish, vegetables and fruits; Tofu; Meat, fish, poultry and game, not live; Eggs; Milk products excluding ice cream, ice milk and frozen yogurt; Milk; Cheese; Oils and fats for food; Edible oils and fats; Fish, not live; Shellfish, not live; Processed, edible seaweed; Vegetables, namely, frozen beans; Frozen shellfish; meat croquettes; Salted fish; Frozen fish; Dried shellfish; processed beans, excluding bean curds and foodstuffs made from bean curds; processed dairy products; prepared entrees consisting primarily of worms; prepared entrees consisting primarily of fish; prepared entrees consisting primarily of shellfish; food products made primarily from fruits