AROMAS DEL PERÚ - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 99029511
Serial Number
99029511
Word Mark
AROMAS DEL PERÚ
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-02-05
Filing Date
2025-02-05
Attorney Name
Statements
Indication of Colors claimed
The color(s) RED is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized red wording "Aromas del Perú" that's outlined in white then in black, and over the "O" letter is the stylized red design of smoke outlined in white then in black.
Goods and Services
Frozen vegetables
Goods and Services
Seasonings; Spices; Annatto for use as a seasoning; Cinnamon powder; Cumin powder; Dried herbs; Spices in the form of powders; Black pepper; White pepper
Translation of Words in Mark
The English translation of the spanish wording Aromas del Perú in the mark is aromas of Peru.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-02-05
Primary Code
029
First Use Anywhere Date
2022-02-15
First Use In Commerce Date
2022-02-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-02-05
Primary Code
030
First Use Anywhere Date
2022-02-15
First Use In Commerce Date
2022-02-15
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
William Bird TOURO COLLEGE JACOB D. FUCHSBERG LAW CENTER
Address
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Trademark Events
Event DateEvent Description
2025-02-05NEW APPLICATION ENTERED
2025-02-05APPLICATION FILING RECEIPT MAILED