L'VING - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
99002666
Word Mark
L'VING
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-01-16
Filing Date
2025-01-16
Mark Drawing
4 - Standard character mark
Attorney Name
Statements
Goods and Services
Prepared and packaged meals consisting primarily of seafood; Pork katsu; Prepared and packaged meals consisting primarily of pork; Chicken katsu; Prepared and packaged food kits composed of fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared and packaged meals consisting primarily of chicken; Preparations for making soup; Fish katsu; frozen Korean-style dumplings (mandu); Prepared and packaged meals consisting primarily of beef; Soups; • Prepared and packaged meals consisting primarily of seafood, namely, octopus, clam, shrimp, and squid
Goods and Services
Korean-style dumplings (mandu); Desserts; Jeon (Korean-style pancakes); Pastries; Meal kits consisting of ingredients for soups; Fish-shaped bread; Pancakes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-01-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-01-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
N. Christopher Norton ArentFox Schiff LLP
Address
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Trademark Events
Event Date | Event Description |
2025-01-16 | NEW APPLICATION ENTERED |
2025-01-16 | APPLICATION FILING RECEIPT MAILED |