FROST & FLOURISH BAKERY AND PATISSERIE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98964802
Word Mark
FROST & FLOURISH BAKERY AND PATISSERIE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2025-01-15
Filing Date
2025-01-15
Statements
Indication of Colors claimed
The color(s) purple, white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of Frost & Flourish Bakery and Patisserie, purple and white color, custom illustration of whisk, icing bag, icing, sugar flower, stars.
Goods and Services
Cake; Apple turnovers; Babkas; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Baklava; Banana pudding; Biscotti; Biscuits; Bonbons; Bread; Brittle; Brownies; Buns; Cakes; Candy bark; Candy bars; Chocolate; Chocolate chip cookies; Chocolate confections; Chocolate decorations for cakes; Chocolate desserts; Chocolate mousse; Chocolate mousses; Chocolate-covered fruits; Cookie dough; Cookies; Cream puffs; Croissants; Crème caramel; Cup cakes; Cupcakes; Dessert mousse; Dinner rolls; Donuts; Doughnuts; Eclairs; Egg tarts; Focaccia bread; Frozen cookie, brownie and biscotti dough; Fruit breads; Fruit cobblers; Fruit pies; Fruit turnovers; Ginger snaps; Gingerbread; Hot chocolate mixes; Macarons; Madeleines; Marshmallows; Meringues; Pastries; Pastry cream; Peppermint bark; Pie crusts; Pies; Scones; Shortbread; Sourdough bread; Sponge cakes; Tarts; Tea cakes; Whoopie pies
Goods and Services
Custom manufacturing of baked goods in the nature of cakes, birthday cakes, cupcakes, wedding cakes for others
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2025-01-15
Primary Code
030
First Use Anywhere Date
2024-10-01
First Use In Commerce Date
2024-10-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2025-01-15
Primary Code
040
First Use Anywhere Date
2024-10-01
First Use In Commerce Date
2024-10-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
19 - Sole Proprietorship
Address
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Correspondences
Name
Audrey Marie Angeles
Address
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Trademark Events
| Event Date | Event Description |
| 2025-01-15 | NEW APPLICATION ENTERED |
