LAURA'S GOURMET ELEVATED CULINARY CONCEPTS - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98909028
Word Mark
LAURA'S GOURMET ELEVATED CULINARY CONCEPTS
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-12-18
Filing Date
2024-12-18
Attorney Name
Statements
Indication of Colors claimed
The color(s) green, black, brown, blue, red, and orange (all white in the mark is for background purposes only and not claimed as part of the mark) is/are claimed as a feature of the mark.
Description of Mark
The mark consists of stylized literal element "LAURA'S GOURMET" in black over the stylized literal element "ELEVATED CULINARY CONCEPTS" in black with a green line between the literal elements. Dots are overlayed on the line, from left to right a brown dot, a blue dot, a brown dot, a red dot, an orange dot, and a red dot..
Goods and Services
Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack food stuffed with a filling; Nut-based snack food enrobed in chocolate.
Goods and Services
Granola snacks; Chocolate-based snack food; snack clusters; Oat-based snack food; Granola-based snack food; grain-based snack food stuffed with a filling; grain-based snack food enrobed in chocolate; Croûtons; Dry crunchy bread; Gluten-free bakery products; Gluten-free breads, namely, croutons; Gluten-free breads, namely, crunchy toppings; spice blends; processed grains; Processed, frozen, cooked or packaged whole grains; Grain-based snack foods; Processed grains, namely, rice, quinoa, oats, flaxseed; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Grain based ingredient for use as a cooking ingredient; Processed grains for use an ingredient; Processed grains for use as a salad topper.
Goods and Services
Providing information in the field of recipes and cooking.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-12-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-12-18
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2024-12-18
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Daniel Coughlin
Address
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Trademark Events
Event Date | Event Description |
2024-12-18 | NEW APPLICATION ENTERED |