LUMCRINYX - Trademark Details
Status: 680 - Approved For Publication
Image for trademark with serial number 98818473
Serial Number
98818473
Word Mark
LUMCRINYX
Status
680 - Approved For Publication
Status Date
2025-04-25
Filing Date
2024-10-24
Mark Drawing
4 - Standard character mark
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
KON, ELISSA
Statements
Goods and Services
Chargers being dinnerware; Coffee services in the nature of tableware; Covers for dishes; Dinnerware; Dish stands; Dishers; Dishes; Dishes not of precious metal; Dishware; Flatware being plates and saucers; Flatware, namely, plates and saucers; Potpourri dishes; Serving dishes; Servingware for serving food; Servingware for serving food and drinks
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2024-10-24
Primary Code
021
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Doyle Chisholm KLF-IP
Address
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Trademark Events
Event DateEvent Description
2024-10-24NEW APPLICATION ENTERED
2025-04-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
2025-04-25ASSIGNED TO EXAMINER
2025-04-25EXAMINERS AMENDMENT -WRITTEN
2025-04-25EXAMINERS AMENDMENT E-MAILED
2025-04-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2025-04-25EXAMINER'S AMENDMENT ENTERED
2025-04-25APPROVED FOR PUB - PRINCIPAL REGISTER