HELLO CASHEW - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98682496
Word Mark
HELLO CASHEW
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-08-05
Filing Date
2024-08-05
Attorney Name
Statements
Indication of Colors claimed
The color(s) Red, white, yellow, black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "hello Cashew" in white stylized letters with black borders, set on top of a red background in a medallion having a yellow border, the lower edge of the border below the word Cashew has a representation of a cashew in yellow on top of the lower border and centered on the bottom edge of the medallion with an upper part of the cashew extending into the red zone of the medallion and a lower part of the cashew extending beyond the lower edge of the medallion.
Disclaimer
"CASHEW"
Goods and Services
Fruit, preserved; Fruits, canned; Prepared nuts
Goods and Services
Organization of trade fairs for commercial or advertising purposes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-08-05
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2024-08-05
Primary Code
035
Current Trademark Owners
Correspondences
Name
James H. Walters patenttm.us
Address
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Trademark Events
| Event Date | Event Description |
| 2024-08-05 | NEW APPLICATION ENTERED |
