VOLO VERO - Trademark Details
Status: 638 - New Application - Assigned To Examiner
Serial Number
98611728
Word Mark
VOLO VERO
Status
638 - New Application - Assigned To Examiner
Status Date
2025-01-14
Filing Date
2024-06-20
Mark Drawing
3 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Design Searches
050308 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches.
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
LEHKER, DAWN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized graphic representation of the words "VOLO VERD" and stylized leaves that are incorporated into the text.
Goods and Services
Coffee; Macaroni; Noodles; Spaghetti; Tea; Vermicelli; Instant noodles; Instant rice; Japanese arrowroot powder for culinary purposes; Ribbon vermicelli; Starch for food
Translation of Words in Mark
The wording VOLO VERO has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-06-20
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
QIN LI
Address
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Trademark Events
| Event Date | Event Description |
| 2024-06-21 | NEW APPLICATION ENTERED |
| 2025-01-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2025-01-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2025-01-14 | ASSIGNED TO EXAMINER |
