LUNCHLY - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 98554113
Serial Number
98554113
Word Mark
LUNCHLY
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-05-16
Filing Date
2024-05-16
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the term "LUNCHLY" in stylized uppercase and close-shaded lettering. The letter "C" within the aforesaid term is at an angle, and the letter "Y" sits above the arm of the letter "L".
Goods and Services
Potato chips; Snack dips; Potato-based snack foods; Meat-based snack foods; Vegetable-based snack foods; Fruit-based snack food; Nut-based snack foods; Nut-based snack bars; Seed-based snack foods; Cheese-based snack foods
Goods and Services
Sandwiches; Pretzels; Cereal-based snacks; Chocolate-based snacks; Rice-based snack foods; Grain-based snack foods; Granola-based snack bars; Wheat-based snack foods; Corn-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-05-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-05-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Matthew J. Clark Frost Brown Todd LLP
Address
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Trademark Events
Event DateEvent Description
2024-05-16NEW APPLICATION ENTERED