CROISSANT & CIA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Image for trademark with serial number 98451785
Serial Number
98451785
Word Mark
CROISSANT & CIA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-03-17
Filing Date
2024-03-15
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
The color(s) light brown, beige, yellow, light blue, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"croissant"
Description of Mark
The mark consists of the drawing of a cartoon-like character in the shape of a pastry in color beige outlined in light brown, black and white eyes and mouth, wearing white gloves with light blue shading. To the right appears the yellow stylized wording "CROISSANT" featuring five yellow stars over the letters "A", "N" and "T", below appears the yellow stylized wording "& CIA".
Goods and Services
Biscuits; Bread; Cakes; Dough; Empanadas; Pastries; Pies; Rusks; Sweets; Bonbons made of sugar; Bread rolls; Confectionery made of sugar; Dessert puddings containing milk; Dough ferments for culinary purposes; Edible ices; Filled chocolates; Bakery desserts; Chocolate desserts; Prepared pasta
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-03-15
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Vivian Ortiz-Ponce
Address
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Trademark Events
Event DateEvent Description
2024-03-17NEW APPLICATION ENTERED