NUTRAMERICAN PROTEIN CAKE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98425441
Word Mark
NUTRAMERICAN PROTEIN CAKE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-02-28
Filing Date
2024-02-28
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
The color(s) black, white, red, blue, yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PROTEIN"
Description of Mark
The mark consists of the term NUTRAMERICAN in white font. To the left of the N there is a logo consisting of three horizontal red lines and four blue stars. Underneath NUTRAMERICAN, the term PROTEIN appears in black font inside a yellow rectangle. Underneath this, the term CAKE in white font appears in bigger size. All of this, on top of a black background.
Goods and Services
powdered protein food supplements
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
052, 051, 005, 018, 006, 044, 046
Class Status Code
6 - Active
Class Status Date
2024-02-28
Primary Code
005
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Cristina Arenas Solís
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2024-02-28 | NEW APPLICATION ENTERED |
