TOJONGHERB - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98420277
Word Mark
TOJONGHERB
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-02-26
Filing Date
2024-02-26
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a combination of (i) the stylized Korean word which is transliterated into "TojongMaul", (ii) the word "TOJONGHERB" located over the stylized Korean wor (iii) three angle bracket symbols located between the stylized Korean word and the word "TOJONGHERB".
Goods and Services
Dried seafood in powder form; Fruit, processed; Jelly made from devils' tongue root (konnyaku); Processed seafood; Processed, edible seaweed; Vegetables, processed
Goods and Services
Tea; Dried herbs; Dried herbs in powdered form; Fermented tea; Food seasonings; Herb teas; Processed grains; Processed tea leaves; Red ginseng tea; Toasted grain flour
Translation of Words in Mark
The English translation of TOJONG in the mark is native.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-02-26
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Eunyoung Lee
Address
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Trademark Events
| Event Date | Event Description |
| 2024-02-26 | NEW APPLICATION ENTERED |
