FRESCO - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98373876
Word Mark
FRESCO
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2024-01-24
Filing Date
2024-01-24
Attorney Name
Statements
Indication of Colors claimed
The color(s) green, dark green, red and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "FRESCO" shown in stylized form in the color dark green. Above the letter "S" a red heart is shown with a yellow drop sitting on the right side. Underneath the word "FRESCO" sits a ribbon in green and outlined on the bottom in dark green.
Goods and Services
Edible oil, namely, vegetable oil; Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; Fruit topping; Vegetable oils for food
Goods and Services
Ketchup; Mayonnaise; Mustard; Barbeque sauce; Cheese sauce; Salad dressings
Translation of Words in Mark
The English translation of "FRESCO" in the mark is "FRESH".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-01-24
Primary Code
029
First Use Anywhere Date
2018-01-05
First Use In Commerce Date
2018-01-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2024-01-24
Primary Code
030
First Use Anywhere Date
2018-01-05
First Use In Commerce Date
2018-01-05
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Albert Bordas, Esq Albert Bordas, P.A.
Address
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Trademark Events
| Event Date | Event Description |
| 2024-01-24 | NEW APPLICATION ENTERED |
