HESSENTIALS, H, E - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98321417
Word Mark
HESSENTIALS, H, E
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-12-19
Filing Date
2023-12-19
Mark Drawing
0000 - Typeset
Statements
Indication of Colors claimed
The applicant is not claiming color as a feature of the mark.
Description of Mark
The mark consists of A letter H and a letter E separated by a vertical arrow, the middle parts of the two letters are invisible since the word "HESSENTIALS" appears in that place, which in turn horizontally crosses the middle arrow.
Goods and Services
kitchen products: pots, meat tenderizers, crackers with handles, small containers for sundries, clips for closing packages, vegetable graters, strainers
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
030, 040, 050, 029, 023, 033, 002, 013
Class Status Code
6 - Active
Class Status Date
2023-12-19
Primary Code
021
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
LA QUALITY
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2023-12-19 | NEW APPLICATION ENTERED |
