DIMDIMSUM - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98311487
Word Mark
DIMDIMSUM
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-12-15
Filing Date
2023-12-12
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a figurative device comprising three tines of a hand fork with a slant line underneath, two stylized pig snouts, and two stylized bowls with chopsticks. The first chopstick is positioned vertically on the bowl, while the second chopstick is placed horizontally on the middle of the first vertical chopstick. To the right, there are Chinese characters 'DIAN DIAN XIN' and the wording 'DIMDIMSUM,' presented in stylized text.
Goods and Services
Edible oils and fats; Eggs; Jellies, jams, compotes; Meat extracts; Meat, fish, poultry and game, not live; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, frozen, dried and cooked fruits and vegetables
Goods and Services
Ice; Spices; Condiment, namely, oyster sauce; Bread and pastry; Cereal flour; Coffee, tea, cocoa and artificial coffee; Confectionery made of sugar; Edible ices; Mustard; Rice; Salt; Sauces; Sugar, honey, treacle; Tapioca and sago; Vinegar; Yeast, baking powder
Goods and Services
Beers; Fruit beverages and fruit juices; Mineral and aerated water; Syrups for making non-alcoholic fruit juice beverages
Goods and Services
Bar services; Cafeterias; Cafés; Canteen services; Delicatessen services; Food and drink catering; Food and drink catering for banquets; Providing food and drink catering services; Providing temporary accommodation; Restaurant services; Snack-bar services; Take-away restaurant services
Transliteration Statement
The non-Latin characters in the mark transliterate to Dian Dian Xin and this means Dim Dim Sum in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-12-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-12-15
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2023-12-15
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2023-12-15
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
ELIAS HANTULA
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Singapore | False |
Trademark Events
| Event Date | Event Description |
| 2023-12-15 | NEW APPLICATION ENTERED |
