TASTE OF KOREA ARIRANG - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98279368
Word Mark
TASTE OF KOREA ARIRANG
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-11-24
Filing Date
2023-11-21
Attorney Name
Statements
Indication of Colors claimed
The color(s) red, orange, blue, yellow, and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of Korean letter that transliterates to "Hangug eui mat arirang," in which "Hangug eui mat" located in the first line followed by "arirang" in the second line wherein, the first syllable "a" is in red, followed by "ri" in orange, followed by "rang" in blue wherein the right side of the bar is in colors orange, yellow, and green, on top of english phrase "Taste of Korea_Arirang".
Goods and Services
Processed grains; ramen, noodles; snack foods made from grains as main ingredients; mung-bean pancake namely, bindaetteok or nokdu jeon; korean sweet pancake namely, hotteok; rice cakes; korean style stir-fried rice cake namely, tteokbokki; rice cake for korean stir-fried rice cake namely, tteokbokki; rice cake for korean style rice cake soup namely, tteokguk; korean style welsh-onion pancakes namely, pajeon; kimchi pancakes; korean style potato pancake namely, gamja jeon; vegetable porridge; korean style pancake namely, buchimgae; korean style stir fried tteokbokki and ramen namely, rabokki; risotto
Transliteration Statement
The non-Latin characters in the mark transliterate to hangug eui mat and this means taste of korea in English; The non-Latin characters in the mark transliterate to arirang and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-11-24
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BYUNGWOONG PARK
Address
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Trademark Events
| Event Date | Event Description |
| 2023-11-24 | NEW APPLICATION ENTERED |
