MONT OLIVO - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98263524
Word Mark
MONT OLIVO
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-11-09
Filing Date
2023-11-09
Mark Drawing
0000 - Typeset
Attorney Name
Statements
Indication of Colors claimed
The color(s) green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized words of "Mont Olivo". The letter "M" in the word "Mont" and the first "O" letter in the word "Olivo" are in upper case. The word "Olivo" is oversized. The word "Mont" is in smaller fonts appearing above the word "Olivo".
Goods and Services
Bouillon; Butter; Eggs; Tahini; Canned fruits and vegetables; Dried legumes; Edible oil, namely, vegetable oils; Edible oils; Hazelnut spread; Instant soup; Meat, fish, poultry and game, not live; Milk products excluding ice cream, ice milk and frozen yogurt; Olive pastes; Olives, preserved; Potato chips; Powdered eggs; Preserved, frozen, dried and cooked fruits and vegetables; Processed nuts
Translation of Words in Mark
The English translation of Mont Olivo in the mark is Olive Mountain.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-11-09
Primary Code
029
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Mehmet Polat, Esq.
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Turkey | False |
Trademark Events
| Event Date | Event Description |
| 2023-11-09 | NEW APPLICATION ENTERED |
