FCF - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98250629
Word Mark
FCF
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-11-04
Filing Date
2023-11-01
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters FCF. An outline of a circle appears inside the "C" in FCF. There is a partial fork design superimposed over the "C" and the circle outline.
Goods and Services
Prepared and frozen pre-packaged foods, namely, entrées consisting primarily of seafood, meat, poultry, pork, chili, and/or vegetables; Prepared and frozen pre-packaged foods, namely, side dishes consisting primarily of seafood, meat, poultry, pork, chili, and/or vegetables
Goods and Services
Prepared and frozen pre-packaged foods, namely, entrees consisting primarily of pasta, rice, spaetzle, potatoes, or whole grains; Prepared and frozen pre-packaged foods, namely, side dishes consisting primarily of pasta, rice, spaetzle, potatoes, or whole grains; Frozen desserts consisting of pastry, fruit, and/or cream or cream substitutes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-11-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-11-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
YVONNE E. TINGLEAF
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5171774 |
Trademark Events
| Event Date | Event Description |
| 2023-11-04 | NEW APPLICATION ENTERED |
