TROPICAL FONDANT - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98166298
Word Mark
TROPICAL FONDANT
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-09-06
Filing Date
2023-09-06
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Disclaimer with Predetermined Text
"Fondant"
Goods and Services
Fondants
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-09-06
Primary Code
030
First Use Anywhere Date
2021-03-29
First Use In Commerce Date
2021-03-29
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brian Roffe
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 6670509 |
Trademark Events
Event Date | Event Description |
2023-09-06 | NEW APPLICATION ENTERED |