LIVLOV - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98131312
Word Mark
LIVLOV
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-08-17
Filing Date
2023-08-14
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Dough; Pesto; Dough ferments for culinary purposes; Focaccia bread; Pesto sauce; Pizza sauce; Bread dough; Frozen dough for use as pizza, bread or other bread-type products; Pizza dough; Salad dressings
Goods and Services
Prepared wine cocktails; Red wine; Rose wines; White wines; Wine spritzers; Wine-based drinks; Wines; Wines and sparkling wines
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-17
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2023-08-17
Primary Code
033
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MATTHEW NOLAN
Address
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Trademark Events
| Event Date | Event Description |
| 2023-08-17 | NEW APPLICATION ENTERED |
