DI NONNA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
98113813
Word Mark
DI NONNA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-08-05
Filing Date
2023-08-02
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two curved lines forming an image of an apple which is partially open at the bottom. A short curved line forms a stem between the longer curved lines at the top and center of the apple. A small leaf shape is to the right of the central stem. The word "DI NONNA" in a stylized block script is beneath and to the right of the curved lines of the apple. The first "N" in NONNA forms part of the next letter, "O". All of the letters in "DI" and "NONNA" are spaced closely together.
Goods and Services
Soups; Cooked fruits and vegetables; Pre-cooked soup; Processed fruits, namely, all natural, gourmet, pureed and cooked blueberries, apples, cherries, strawberries, peaches, cranberries and other fruits
Goods and Services
Applesauce
Translation of Words in Mark
The English translation of Di Nonna in the mark is grandmother.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-08-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JOHN T. MCLAUGHLIN
Address
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Trademark Events
Event Date | Event Description |
2023-08-05 | NEW APPLICATION ENTERED |