Eggs; Yogurts; Bean curd; Candied fruit; Candied fruit snacks; Cheese-based snack foods; Cows' milk; Dried fruit-based snacks; Dried shiitake mushrooms; Edible bird's nests; Edible oils and fats; Fresh meat; Fruit-based organic food bars also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit pulps; Fruits in preserved form; Jellies for food, other than confectionery; Nut- and dried fruit- based snack bars; Preserved vegetables; Processed nuts; Processed potatoes; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Tinned meat, fish, vegetables and fruits; Tofu-based snacks