HERE TO POUR - Trademark Details
Status: 819 - SU - Registration Review Complete
Serial Number
97977328
Word Mark
HERE TO POUR
Status
819 - SU - Registration Review Complete
Status Date
2024-01-25
Filing Date
2022-06-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2023-05-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
FRUM MILONE, MARCIE R
Statements
Goods and Services
Tea sets; Tea canisters; Tea infusers; Tea strainers; Cups and mugs
Goods and Services
Clothing, namely, tops, bottoms, aprons, and hats
Goods and Services
Coffee; Tea; Beverages with coffee base; Beverages with tea base; Tea bags
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2022-06-22
Primary Code
021
First Use In Commerce Date
2023-10-29
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2022-06-22
Primary Code
025
First Use In Commerce Date
2023-10-21
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-22
Primary Code
030
First Use In Commerce Date
2023-10-29
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
April McKie
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 97460024 |
Trademark Events
| Event Date | Event Description |
| 2022-06-18 | NEW APPLICATION ENTERED |
| 2022-06-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2023-03-27 | ASSIGNED TO EXAMINER |
| 2023-03-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2023-04-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2023-05-02 | PUBLISHED FOR OPPOSITION |
| 2023-05-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2023-06-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2023-12-26 | TEAS STATEMENT OF USE RECEIVED |
| 2024-01-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2023-12-26 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2023-12-26 | DIVISIONAL REQUEST RECEIVED |
| 2024-01-24 | DIVISIONAL PROCESSING COMPLETE |
| 2023-12-26 | USE AMENDMENT FILED |
| 2024-01-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2024-01-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2024-01-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
