MB EST. 1996 MAGNOLIA BAKERY - Trademark Details
Status: 819 - SU - Registration Review Complete
Image for trademark with serial number 97976074
Serial Number
97976074
Word Mark
MB EST. 1996 MAGNOLIA BAKERY
Status
819 - SU - Registration Review Complete
Status Date
2023-07-14
Filing Date
2021-12-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260126, 270301 - Spirals, coils and swirls. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2022-11-01
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
ZARICK, DIANA G
Statements
Disclaimer with Predetermined Text
"EST. 1996" AND "BAKERY"
Description of Mark
The mark consists of the stylized letters "MB", with five swirls, one each emanating from the top middle and the lower left and right stems of the "M", and the top and bottom of the "B". Below the "MB" design is "EST. 1996", with "EST." to the left of the bottom right swirl of the "M", and "1996" to the right of that swirl. Below "EST. 1996" is the word "MAGNOLIA", which curves downward above the horizontal word "BAKERY".
Goods and Services
Bakery desserts; bakery goods; bakery products; cookies; dessert puddings
Pseudo Mark
MB ESTABLISHED NINETEEN NINETY SIX MAGNOLIA BAKERY; MB ESTABLISHED ONE THOUSAND NINE HUNDRED NINETY SIX MAGNOLIA BAKERY; MB ESTABLISHED ONE NINE NINE SIX MAGNOLIA BAKERY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-09-28
Primary Code
030
First Use Anywhere Date
2023-03-22
First Use In Commerce Date
2023-03-22
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Valerie Brennan
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3126202
Prior Registration4338283
Prior Registration4643246
Continuity Parent97186868
Trademark Events
Event DateEvent Description
2021-12-27NEW APPLICATION ENTERED
2021-12-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
2021-12-31NOTICE OF DESIGN SEARCH CODE E-MAILED
2022-02-23TEAS VOLUNTARY AMENDMENT RECEIVED
2022-02-26ASSIGNED TO LIE
2022-02-26PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
2022-07-25TEAS VOLUNTARY AMENDMENT RECEIVED
2022-07-25TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2022-09-27ASSIGNED TO EXAMINER
2022-09-28EXAMINERS AMENDMENT -WRITTEN
2022-09-28EXAMINERS AMENDMENT E-MAILED
2022-09-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2022-09-28EXAMINER'S AMENDMENT ENTERED
2022-09-28APPROVED FOR PUB - PRINCIPAL REGISTER
2022-10-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2022-11-01PUBLISHED FOR OPPOSITION
2022-11-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2022-12-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2023-06-22TEAS STATEMENT OF USE RECEIVED
2023-06-22TEAS EXTENSION RECEIVED
2023-06-22TEAS REQUEST TO DIVIDE RECEIVED
2023-07-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2023-06-22DIVISIONAL REQUEST RECEIVED
2023-07-13DIVISIONAL PROCESSING COMPLETE
2023-06-22USE AMENDMENT FILED
2023-07-13STATEMENT OF USE PROCESSING COMPLETE
2023-07-14NOTICE OF DESIGN SEARCH CODE E-MAILED
2023-07-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2023-07-15NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED