TOSCANA EST. 1993 FRESH MOZZARELLA - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97927954
Word Mark
TOSCANA EST. 1993 FRESH MOZZARELLA
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-05-12
Filing Date
2023-05-09
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the literal elements TOSCANA EST. 1993 FRESH MOZZARELLA. Above the element TOSCANA are the elements EST. 1993 and below are the elements FRESH MOZZARELLA. The mark is surrounded by a stylized border.
Goods and Services
Cheese; Whey; Cheese spreads; Cheese curds; manufacturing of cheese for others; administering a cheese club by means of selecting said goods based on consumer expectations and arranging periodic shipment to club members; retail store services featuring cheese, whey, food spreads, and curds; online retail store services featuring cheese, whey, food spreads, and curds; providing information about cheese and cheese-based products; providing a website featuring information about cheese and cheese-based products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-05-12
Primary Code
029
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
AUSTIN PADGETT
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2023-05-12 | NEW APPLICATION ENTERED |