TOKIO FERMENTATION - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97849067
Word Mark
TOKIO FERMENTATION
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-03-24
Filing Date
2023-03-21
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a design of a flower with five petal, along with the stylized characters "TOKiO" in large font and the stylized characters "FERMENTATION" in smaller font underneath in two different lines.
Goods and Services
crockery, namely, pots, dishes, drinking cups and saucers, bowls, serving bowls and trays; serving dishes; chopsticks; chopstick rests
Goods and Services
miso soup; instant or pre-cooked miso soup; processed miso-based food; fermented foods, namely, fermented vegetables and fruits; processed beans; preserved pulses; processed vegetables and fruits; fruit-based snack food; vegetable-based snack food; bean-based snack food; nut-based snack food; soy-based snack food
Goods and Services
miso; miso bean paste; miso powder; chickpea miso; chickpea miso powder; garlic ginger miso; miso being condiments; miso tamari being condiments; liquid miso; concentrated liquid miso seasoning made from fermented miso bean paste for use in soups, sauces, dressings and as a condiments; processed fermented grain; fermented miso bean paste for use in soups, sauces, dressings and other miso-based food products; fermented malted barley (koji); fermented malted rice (koji); koji; koji starter; shio-koji, namely, salted fermented malted rice; dried koji; raw koji; salad dressings; dip sauce; sauces for prepared dishes; sauces for prepared dishes, namely, marinades, marinade mixes, dipping sauces, grilling sauces, cooking sauces, ready-made sauces, miso sauces; fermented malted rice, namely, amazake bases used as a natural sweetener; koji rice-based syrup for use as a natural sweetener (amazake); grain-based food beverages made from fermented rice (amazake); confectionery; confectionery made of lees left over from Japanese sake production; seasonings; by-product of rice for food in the nature of fermented rice, namely, lees left over from Japanese sake production for use as seasoning (sake lees)
Goods and Services
non-alcoholic koji rice-based preparations for making rice-based beverages not being milk substitutes (amazake); soft drinks, namely, refreshing drinks in the nature of amazake (a sweet non-alcoholic drink made from fermented rice) not being a milk substitute
Goods and Services
sake
Goods and Services
educational services, namely, providing live and on-line classes, seminars, conferences, workshops in the fields of food and cooking and distribution of training materials in connection therewith
Goods and Services
restaurant and catering services
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
033
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2023-03-24
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GEORGE H. KOBAYASHI
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2023-03-24 | NEW APPLICATION ENTERED |
