OATME - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97779469
Word Mark
OATME
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2023-02-07
Filing Date
2023-02-03
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Nut topping; Organic nut and seed-based snack bars; Processed fruit- and nut-based food bars; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins
Goods and Services
Oatmeal; Bakery goods; Dry seasoning mixes for oatmeal; Mixed spice powder; Seasoning mixes; Spice mixes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-02-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2023-02-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NANDITA KOHLI-VERMA
Address
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Trademark Events
| Event Date | Event Description |
| 2023-02-07 | NEW APPLICATION ENTERED |
