Acid casein for the food industry; acid casein for use in the manufacture of food supplements; anhydrous milk fat for use in the food industry; bioactive whey protein for use in the manufacture of food supplements; calcium caseinate for the food industry; casein blends for the food industry; casein blends for use in the manufacture of food supplements; casein for industrial purposes; casein for the food industry; complex milk fat lipids for the food industry; complex milk fat lipids for use in the manufacture of beverages; lactic casein for the food industry; lactic casein for use in the manufacture of beverages; lactose for the food industry; micellar casein for use in the manufacture of beverages; milk ferments for industrial chemical purposes; milk ferments for the food industry; milk protein isolates for use in the manufacture of beverages; mineral acid casein for use in the manufacture of beverages; mineral acid casein for the food industry; organic prebiotic fibre for the food industry; organic prebiotic fibre for use in the manufacture of beverages; pharmaceuticals and dietetic foodstuffs; rennet casein for the food industry; rennet casein for use in the manufacture of food supplements; sodium caseinate for the food industry; soluble prebiotic fibre powder for the food industry; soluble prebiotic fibre powder for use in the manufacture of beverages; soluble prebiotic fibre syrup for the food industry; soluble prebiotic fibre syrup for use in the manufacture of beverages; whey protein hydrolysates for use in the manufacture of beverages; whey protein hydrolysates for use in the manufacture of food supplements; whey protein isolates for the food industry; whey proteins for use in the food industry; whey proteins for use in the manufacture of beverages; whey proteins for use in the manufacture of food supplements; whey protein being raw material

Acid casein as an ingredient in the manufacture of nutritional supplements; albuminous foodstuffs, namely, food supplements containing albumin for nutritional purposes; albuminous foodstuffs, namely, food supplements containing albumin for nutritional purposes; albuminous preparations for nutritional purposes, namely, food supplements containing albumin; amino acids; bacterial cultures for use as a nutritional supplement; bacterial preparations for nutritional purposes; bacterial preparations for use as a nutritional supplement; bacteriological preparations for use as a nutritional supplement; bioactive whey proteins being nutritional supplements; biological preparations for nutritional purposes; casein dietary supplements; casein hydrolysates as an ingredient in the manufacture of nutritional supplements; complex milk fat lipids as dietary supplements; complex milk fat lipids as nutritional supplements; dietary supplements; dietary supplements for humans; dietary supplements intended to have health benefits; dietary supplements intended to supplement a normal diet; dietetic milk adapted for medical use; food for babies; food for infants; lacteal flour for babies; lactose as an ingredient in the manufacture of dietary supplements; lactose as dietary supplements; malted milk beverages for medical purposes; micellar casein as ingredient in the manufacture of dietetic supplements; micellar casein as ingredient in the manufacture of nutritional supplements; milk minerals being dietary supplements; milk minerals being nutritional supplements; milk powder for babies; milk powder for infants; milk protein concentrates (dietary supplements); milk protein isolates as nutritional supplements; milk protein isolates being dietary supplements; milk sugar as lactose for pharmaceutical purposes; mineral supplements; mineral supplements for foodstuffs; nutritional food additives for medical purposes in the nature of natural food extracts derived from milk; nutritional supplements; powdered whey proteins (nutritional supplements); prebiotic preparations as dietary supplements; prebiotic preparations as dietetic supplements; prebiotic preparations as nutritional supplements; probiotic cultures as nutritional supplements; probiotic cultures for use as a nutritional supplement for veterinary use; probiotic preparations as dietary supplements; probiotic preparations as dietetic supplements; probiotic preparations as nutritional supplements; protein dietary supplements; vitamin formulations for human consumption; vitamin preparations; vitamins for human consumption; whey protein concentrates (dietary supplements); whey protein hydrolysates being dietary supplements; whey protein isolates being dietary supplements; whey protein dietetic supplements

Acidophilus milk; albumin for culinary purposes; albumin milk; anhydrous milk fat; blends of butter; blends of edible fats; blends of edible oils; butter; butter (salted); butter (unsalted); buttercream; buttermilk powder; cheddar cheese; cheese; cheese powder; cheese spreads; cocoa milk in the nature of chocolate milk; coffee whitener; condensed milk; cottage cheese; cream as dairy products; cream cheese; cream cheese curd; cream powder; curd; dairy products; dairy protein crisps; dairy-based beverages; dairy-based powders for making dairy- based food beverages and shakes; edible fats; edible oils; ESL extended shelf life milk; feta cheese; flavoured milk; flavoured milk beverages with milk predominating; flavoured milk powder; flavoured yoghurt; food spreads consisting principally of dairy products, namely, cheese spread, butter and butter blends; fortified milk beverages with milk predominating; ghee; goat cheese; hard cheese; havarti cheese; kefir as milk beverages; koumiss as milk beverages with high milk content; kumys as milk beverages with high milk content; lactic butter; margarine; milk; milk beverages (milk predominating); milk beverages with milk predominating; milk concentrates; milk powder; milk powder containing nutritional additives with milk powder predominating; milk powder containing nutritional supplements with milk powder predominating; milk products; milk protein concentrate; milk protein products, namely, albumin milk; parmesan cheese; processed cheese; protein milk; rennet; ricotta cheese; sheep cheese; sheep cream; sheep milk; sheep milk beverage, sheep milk predominating; sheep milk powder; sheep milk products; sheep milk tea, sheep milk predominating; soft cheese; soya milk; sweet whey powder; UHT ultra high temperature milk; unflavoured and unsweetened gelatines for food; whey; whipped cream; yoghurt/yogurt; yoghurt based deserts, namely, yoghurt drinks; yoghurt beverages