NEW ENGLAND TRADITIONS COMMITTED TO EXCELLENCE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97500585
Word Mark
NEW ENGLAND TRADITIONS COMMITTED TO EXCELLENCE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-07-16
Filing Date
2022-07-13
Attorney Name
Statements
Indication of Colors claimed
The color(s) white, brown, dark brown, grey and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEW ENGLAND"
Description of Mark
The mark consists of an oval emblem comprised of two concentric white circles featuring a lake and mountain scene in varying shades of brown with black trees, within which appears the literal element "NEW ENGLAND" appearing overtop of the literal element "TRADITIONS" in white cursive writing with black low-lights. Below "TRADITIONS" appears the literal element "COMMITTED TO EXCELLENCE" appearing in black in cursive on a white and grey ribbon. The entire emblem appears over a dark brown backdrop.
Goods and Services
meats and cheeses
Goods and Services
salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-07-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-07-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
STEVEN J. GROSSMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2022-07-16 | NEW APPLICATION ENTERED IN TRAM |
