prepared meat; processed oils and fats for food; food products made primarily from fruits; frozen ginsengs for use as vegetables; frozen fruits; frozen beans; foods prepared from bean curds, namely, tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; preserved, frozen, dried and cooked fruits and vegetables; edible insects, not live; frozen and preserved fish and shellfish, not live; fish, not live; pollen prepared as foodstuff; edible eggs; jellies for food; prepared, frozen, and preserved, meat, fish, poultry and game; seaweed extracts for food; lecithin for culinary purposes; red ginseng concentrates for cooking; pre-cooked soup; processed vegetable products; soy-based food bars; meat croquettes; packaged meats