DIJON 1816 MAISON DE QUALITÉ BORNIER MASTER MUSTARD MAKER - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97463427
Word Mark
DIJON 1816 MAISON DE QUALITÉ BORNIER MASTER MUSTARD MAKER
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-06-21
Filing Date
2022-06-17
Attorney Name
Statements
Description of Mark
The mark consists of three overlapping circles with two branches stemming on the sides. The first circle contains wording "DIJON 1816" and a fleur-de-lis symbol above it encircled by two branches. The middle circle contains a depiction of man's face. The third circle contains wording "MAISON DE QUALITÉ" and a fleur-de-lis symbol above it encircled by two branches. The circles are centered over stylized word "BORNIER", wording "MASTER MUSTARD MAKER" underneath, and two parallel lines underneath.
Goods and Services
Mustard
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-06-21
Primary Code
030
First Use Anywhere Date
2018-02-01
First Use In Commerce Date
2018-02-01
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MARK J. LISS
Address
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Trademark Events
| Event Date | Event Description |
| 2022-06-21 | NEW APPLICATION ENTERED IN TRAM |
