GUSTEAU'S PROFESSIONAL KITCHEN - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97436421
Word Mark
GUSTEAU'S PROFESSIONAL KITCHEN
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-06-03
Filing Date
2022-05-31
Attorney Name
Statements
Description of Mark
The mark consists of an opaque drop of liquid depicted with a sliver of reflection toward the lower half on the left side of the drop. The drop is situated in front of and between two monstera plant leaves, with the pointed tip of each leaf pointed diagonally downward and away from the drop. The leaves and drop are connected by two concentric semicircles extending from the middle left side of the symbol, originating at the top edge of the left leaf, and extending upwards, where the pointed end of the drop connects to the inside semicircle at its apex, and continues down and to the right to terminate at the edge of the top edge of the right leaf. Beneath the leaf and drop symbol, five evenly spaced five-pointed stars extend vertically across the width of the leaf and drop symbol. Further below, the word "Gusteau's" is written in Rochester font, with the text area being significantly wider than the leaf and drop symbol. Finally, beneath the word "Gusteau's" are the words "Professional Kitchen", also written in Rochester font. The text area for "Professional Kitchen" is as wide as that of the text area for "Gusteau's", but the font size is significantly smaller than the font size of "Gusteau's". The background of the mark is transparent.
Goods and Services
Antioxidants and proteins used in the manufacture of cosmetics, beverages, food products and food supplements; Antioxidants for use in the manufacture of food and beverages; Antioxidants for use in the manufacture of food supplements; Enzyme preparations for the food industry; Enzymes for the food industry; Enzymes for use in the food industry; Enzymes for use in the processing of food by-products; Food preservative compositions; Food preservatives; Food preserving chemicals; Bacteria for use in food manufacture; Chemical additives for use in the manufacture of food; Chemical products for the fresh-keeping and preserving of food; Emulsifiers for use in the manufacture of foods; Fruit extracts for use in the manufacture of food; Guar gum for use in the manufacture of foods; Lipids used in the manufacture of cosmetics, beverages, food products and food supplements; Locust bean gum for use in the manufacture of foods; Non-nutritive mixture of protein in the nature of collagen and water for use as an ingredient in the manufacture of food, namely, for forming an edible, external layer on food products during the co-extrusion processing of foodstuffs; Plant extracts for use in the manufacture of food; Proteins for use in the manufacture of food supplements; Sulfite for preserving food
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2022-06-03
Primary Code
001
First Use Anywhere Date
2022-04-28
First Use In Commerce Date
2022-04-28
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DAVID MELVIN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2022-06-03 | NEW APPLICATION ENTERED IN TRAM |
