ROSSELIA COFFEE ESTD 2022 COFFEE 100% HAND TREATED - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97407185
Word Mark
ROSSELIA COFFEE ESTD 2022 COFFEE 100% HAND TREATED
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-05-16
Filing Date
2022-05-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 050703, 110303, 261701, 261702, 261704, 261705 - Smoke, steam and vapor. Coffee and cocoa beans. Cups, saucers. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Statements
Indication of Colors claimed
The color(s) brown, white, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE, ESTD 2022, AND COFFEE 100% HAND TREATED"
Description of Mark
The mark consists of two coffee grains in brown and white on a cup in brown, with two wavy lines above the grains. Underneath is the wording ROSSELIA in significantly large capital letters stacked on top of the wording COFFEE in standard black capital letters. On the left and right of COFFE are two brown horizontal lines while on the left and right of the image is the wording ESTD 2022 in brown. At the bottom is the wording "Coffee 100% hand treated" in black cursive letters except for "100%" which is in brown font color.
Goods and Services
Artisanal coffee and chocolate products produced in the Dominican Republic
Pseudo Mark
ROSSELIA COFFEE ESTD TWO ZERO TWO TWO COFFEE ONE ZERO ZERO PERCENT HAND TREATED; ROSSELIA COFFEE ESTD TWO THOUSAND TWENTY TWO COFFEE ONE HUNDRED PERCENT HAND TREATED; ROSSELIA COFFEE ESTD TWENTY TWENTY TWO COFFEE ONE HUNDRED PERCENT HAND TREATED
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-05-19
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
PAULINO, PEDRO
Address
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Trademark Events
| Event Date | Event Description |
| 2022-05-19 | NEW APPLICATION ENTERED IN TRAM |
| 2022-05-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
