BACKYARD BRINE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97280548
Word Mark
BACKYARD BRINE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-02-26
Filing Date
2022-02-23
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Disclaimer with Predetermined Text
"BRINE"
Goods and Services
Barbecue sauce; Barbeque sauce; Brine for cooking; Cooking sauces; Dipping sauces; Dressings for salad; Flavored vinegar; Flavoured vinegar; Grilling sauces; Hot sauce; Marinade mixes; Marinades; Mustard; Pickle relish; Ready-made sauces; Relish; Salad dressing; Salad dressings; Salsa; Sandwich relish; Sauces; Sauces for barbecued meat; Savory sauces used as condiments; Vinegar
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-26
Primary Code
030
First Use Anywhere Date
2013-05-18
First Use In Commerce Date
2013-10-05
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
ASHLEY N. CLOUD
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4670186 |
| Prior Registration | 4670188 |
Trademark Events
| Event Date | Event Description |
| 2022-02-26 | NEW APPLICATION ENTERED IN TRAM |
