MOOVE OVER TO RIPPLE - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97279281
Word Mark
MOOVE OVER TO RIPPLE
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-02-25
Filing Date
2022-02-22
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Statements
Goods and Services
Cheese substitutes; plant-based non-dairy cheese substitutes; milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk, yogurt and protein-based beverages used as a milk and yogurt substitute, namely, non-alcoholic plant-based beverages in the nature of milk composed primarily of plant proteins, fats and carbohydrates
Goods and Services
Frozen non-dairy desserts
Goods and Services
Protein-based beverages, other than milk substitutes; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of vegetable, legume, seed plant-based beverages not being milk substitutes; beverages and aromatized beverages based on protein and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal fillers; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of grain
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-25
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2022-02-25
Primary Code
032
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (public benefit corporation).
Address
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Correspondences
Name
CONNIE L. ELLERBACH
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5197074 |
| Prior Registration | 5291522 |
| Prior Registration | 6070062 |
Trademark Events
| Event Date | Event Description |
| 2022-02-25 | NEW APPLICATION ENTERED IN TRAM |
