Image Trademark with Serial Number 97261009
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97261009
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2022-02-14
Filing Date
2022-02-10
Attorney Name
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLATE TO "DOO BOO"
Description of Mark
The mark consists of two vertical Chinese characters in white and thatched cottage house in white inside a circle in green, and six Korean characters in green.
Goods and Services
Ice-cream containing tofu; Cakes containing tofu; Macarons containing tofu; Parfait containing tofu; Ice milk containing tofu; Ice-cream cakes containing tofu; Dessert puddings containing tofu; Bread containing tofu; Frozen confectionery containing tofu; Cream puffs containing tofu
Transliteration Statement
The non-Latin characters in the mark transliterate to "Cho Dang", "Gang Leung", "Cho Dang", and "Doo Boo" and this means respectively, "thatched cottage house", "Gangleung", "thatched cottage house", and "Tofu" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2022-02-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
KWANG YUP CHAE
Address
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Trademark Events
Event Date | Event Description |
2022-02-14 | NEW APPLICATION ENTERED IN TRAM |