·CUCINA SPECIALE· MATARAZZO - DAL 1899 - - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
97142135
Word Mark
·CUCINA SPECIALE· MATARAZZO - DAL 1899 -
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-12
Filing Date
2021-11-24
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2022-02-15
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Indication of Colors claimed
The color(s) blue, gold and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
CUCINA AND DAL 1899
Description of Mark
The mark consists of CUCINA SPECIALE in gold curved preceded and followed by a white dot above the word MATARAZZO in a white specialized font with the phrase DAL 1899 below it in gold preceded and followed by a white line all on a blue background.
Goods and Services
Edible oils and fats
Goods and Services
Pasta, namely, fresh pasta, packaged pasta, dry pasta, stuffed pasta; rice, especially risotto; empanadas, lasagna, gluten-free pasta
Pseudo Mark
·CUCINA SPECIALE· MATARAZZO - DAL ONE EIGHT NINE NINE -; ·CUCINA SPECIALE· MATARAZZO - DAL EIGHTEEEN NINETY NINE -; ·CUCINA SPECIALE· MATARAZZO - DAL ONE THOUSAND EIGHT HUNDRED NINETY NINE -
Translation of Words in Mark
The English translation of CUCINA SPECIALE, DAL in the mark is special cuisine, from.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
JANICE HOUSEY
Address
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Trademark Events
Event Date | Event Description |
2021-11-27 | NEW APPLICATION ENTERED IN TRAM |
2021-11-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2021-12-21 | ASSIGNED TO EXAMINER |
2021-12-21 | NON-FINAL ACTION WRITTEN |
2021-12-21 | NON-FINAL ACTION E-MAILED |
2021-12-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-12-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2022-01-06 | NON-FINAL ACTION WRITTEN |
2022-01-06 | NON-FINAL ACTION E-MAILED |
2022-01-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-01-11 | EXAMINERS AMENDMENT -WRITTEN |
2022-01-11 | EXAMINERS AMENDMENT E-MAILED |
2022-01-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2022-01-11 | EXAMINER'S AMENDMENT ENTERED |
2022-01-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2022-01-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |