FRIK & FRAK - Trademark Details
Status: 686 - Published For Opposition
Serial Number
97116924
Word Mark
FRIK & FRAK
Status
686 - Published For Opposition
Status Date
2022-01-04
Filing Date
2021-11-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2022-01-04
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
COHEN, ROBERT ANDREW
Statements
Goods and Services
Sauces; Cooking sauces; Pasta sauce; Pizza sauce; Ready-made sauces; Spaghetti sauce; Tomato sauce; Tomato-based sauces; Cognac sauce; Vodka sauce
Pseudo Mark
FRIK AND FRAK
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-17
Primary Code
030
First Use Anywhere Date
2016-06-05
First Use In Commerce Date
2016-08-30
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MICHAEL B. BRESSMAN TMCP-VAN
Address
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Trademark Events
| Event Date | Event Description |
| 2021-11-12 | NEW APPLICATION ENTERED IN TRAM |
| 2021-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-11-25 | ASSIGNED TO EXAMINER |
| 2021-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-12-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2022-01-04 | PUBLISHED FOR OPPOSITION |
| 2022-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
