Image Trademark with Serial Number 97066038
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
97066038
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-11-01
Filing Date
2021-10-08
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011709, 240907, 260117, 280104 - Other countries. Banners. Two concentric circles. Korean Hangul.
Attorney Name
Statements
Description of Mark
The mark consists of two circles one within the other and with a banner on the bottom with Korean lettering transliterated as JAENG-I-GA MANDEUMNIDA; in the center of the circles a stylized map of the Korean peninsula with a small island to the right appears; the right side of the map extends beyond the right side of the circles; within the map, Korean letters appear which transliterate to JIDOPYO and SUNG GYUNG GIM.
Goods and Services
Laver, preserved; sheets of dried laver (hoshi-nori); processed laver; toasted laver; seasoned laver (Jaban-gim); toasted sheets of laver (yaki-nori); processed green laver; processed brown seaweed; processed, edible seaweed; processed sea tangle; seaweed powder, namely, laver powder; vegetable and seaweed laver chips being laver-based snack foods; processed laver for food; dried edible seaweed (hoshi-wakame); dried persimmon; fermented vegetable dish, namely, kimchi; tofu-based snacks; korean sliced peppers preserved in soy sauce or soybean paste (Jangajji); canned goods, namely, canned corn, beans, meat, fish, vegetables and fruits; beans cooked in soy sauce (Kongjaban)
Goods and Services
Soya sauce; fermented hot pepper paste (gochujang); fermented soybean paste, namely, doenjang; blackbean paste for noodle sauce (ja-jang); soybean paste; fermented soybean paste (Chonggug-jang); preparations made from cereals, namely, processed cereals; somen noodles; crust of overcooked rice (nurungji); mustard sauces; condiments, namely, oyster sauce; starch syrup for food; savory sauces used as condiments; ketchup; red pepper powder (Gochutgaru); aromatic preparations for food, not from essential oils; sauces; Chinese noodles; rice cakes for stir-fried rice cake; sugared beans (ama-natto)
Transliteration Statement
The non-Latin characters in the mark transliterate to JIDO, PYO, GIM and JAENG-I-GA MANDEUMNIDA and this means respectively MAP, MARK, SEAWEED, and THE MASTER MAKES in English; The non-Latin characters in the mark transliterate to SUNG GYUNG and this has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-11-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
JOO MEE KIM
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| South Korea | False | ||
| South Korea | False |
Trademark Events
| Event Date | Event Description |
| 2021-10-12 | NEW APPLICATION ENTERED IN TRAM |
| 2021-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-11-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
