INGREDIENTS4LIFE WHOLE-WHOLESOME-WELLNESS - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90979013
Word Mark
INGREDIENTS4LIFE WHOLE-WHOLESOME-WELLNESS
Status
681 - Publication/Issue Review Complete
Status Date
2023-01-19
Filing Date
2021-02-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2023-02-21
Law Office Assigned Location Code
N70
Employee Name
STURMAN, MELISSA M
Statements
Disclaimer with Predetermined Text
"WHOLESOME" AND "WELLNESS"
Goods and Services
Herbal drinks used to aid in sleep and relaxation; Herbal supplements; Herbal supplements for sleeping problems; Herbal teas for medicinal purposes; Natural herbal supplements
Goods and Services
Herbal honey; Herbal teas, other than for medicinal use
Pseudo Mark
INGREDIENTS FOUR LIFE WHOLE-WHOLESOME-WELLNESS
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2021-05-20
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-05-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Brown, Diane Victoria
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 90534772 |
Trademark Events
| Event Date | Event Description |
| 2021-02-22 | NEW APPLICATION ENTERED |
| 2021-05-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| 2021-09-13 | ASSIGNED TO EXAMINER |
| 2021-09-22 | NON-FINAL ACTION WRITTEN |
| 2021-09-22 | NON-FINAL ACTION E-MAILED |
| 2021-09-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2022-03-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2022-03-22 | ASSIGNED TO LIE |
| 2022-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-04-21 | FINAL REFUSAL WRITTEN |
| 2022-04-21 | FINAL REFUSAL E-MAILED |
| 2022-04-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2022-10-14 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2022-10-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2022-10-31 | ASSIGNED TO LIE |
| 2022-12-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2022-10-14 | DIVISIONAL REQUEST RECEIVED |
| 2023-01-19 | DIVISIONAL PROCESSING COMPLETE |
| 2022-10-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2023-01-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2023-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
