ROYAL DRAGON - Trademark Details
Status: 700 - Registered
Serial Number
90975165
Registration Number
6463722
Word Mark
ROYAL DRAGON
Status
700 - Registered
Status Date
2021-08-24
Filing Date
2020-06-24
Registration Number
6463722
Registration Date
2021-08-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
040501, 260502, 260525 - Dragons and griffons (half eagle, half lion). Plain single line triangles. Triangles with one or more curved sides.
Published for Opposition Date
2021-06-08
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHADAB, SETH WILLIG
Statements
Description of Mark
The mark consists of stylized wording "Royal Dragon" with a dragon image at its bottom, all enclosed in a upside down triangle-like image.
Goods and Services
Baozi; Buns; Chinese mabo tofu sauce; Chinese noodles; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chutneys; Condiment, namely, oyster sauce; Curry sauce; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Fish dumplings; Flour-based dumplings; Food flavourings, other than essential oils; Food seasonings; Freeze-dried dishes with the main ingredient being rice; Ginger paste for use as a seasoning; Instant noodles; Jiaozi; Laksa; Lyophilised dishes with the main ingredient being rice; Lyophilized dishes with the main ingredient being rice; Minced garlic; Noodles; Pasta; Potstickers; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Rice; Rice cakes; Samosas; Sauces; Soya bean paste; Spring rolls; Stir-fried rice; Vinegar; Wontons; Cooking sauces; Instant rice; Oyster sauce; Soy sauce; Frozen entrees consisting primarily of pasta or rice; Prepared entrees consisting primarily of pasta or rice
Translation of Words in Mark
The wording Royal Dragon has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-07-22
Primary Code
030
First Use Anywhere Date
1993-12-31
First Use In Commerce Date
1993-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rongfei Fan
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 90017603 |
Trademark Events
| Event Date | Event Description |
| 2020-06-27 | NEW APPLICATION ENTERED IN TRAM |
| 2020-07-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-07-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-09-26 | ASSIGNED TO EXAMINER |
| 2020-09-29 | NON-FINAL ACTION WRITTEN |
| 2020-09-29 | NON-FINAL ACTION E-MAILED |
| 2020-09-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-02-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-02-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-03-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-03-07 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2021-04-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-03-07 | DIVISIONAL REQUEST RECEIVED |
| 2021-04-21 | DIVISIONAL PROCESSING COMPLETE |
| 2021-04-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2021-05-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-05-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-08 | PUBLISHED FOR OPPOSITION |
| 2021-06-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-08-24 | REGISTERED-PRINCIPAL REGISTER |
