ZZANG RICE CORNDOG & FRIED CHICKEN - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
90898013
Word Mark
ZZANG RICE CORNDOG & FRIED CHICKEN
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2021-08-26
Filing Date
2021-08-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031503, 081103, 260921, 261702 - Chickens, hens, roosters. Sausage, salami, hot dogs. Squares that are completely or partially shaded. Wavy line(s), band(s) or bar(s).
Attorney Name
Statements
Indication of Colors claimed
The color(s) black, red, white, and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RICE, CORNDOG, FIRED, AND CHICKEN"
Description of Mark
The mark consists of red square box with image of two corn dogs with red wavy lines and the word "Zzang" in white to the right with last letter of the word "g" in image of chicken with red and orange color, and words in white below "Rice Corndog & Fired Chicken".
Goods and Services
Fast-food restaurant services
Pseudo Mark
ZZANG RICE CORNDOG AND FRIED CHICKEN
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2021-10-08
Primary Code
043
First Use Anywhere Date
2021-01-04
First Use In Commerce Date
2021-01-04
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JAE Y KANG
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2021-08-26 | NEW APPLICATION ENTERED IN TRAM |
| 2021-10-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2021-10-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
