AMOR COKETO - Trademark Details
Status: 681 - Publication/Issue Review Complete
Serial Number
90879824
Word Mark
AMOR COKETO
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-19
Filing Date
2021-08-12
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2022-02-22
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LAVOIE, RYAN CHRISTOPH
Statements
Description of Mark
The mark consists of the wording AMOR COKETO appearing in stylized font.
Goods and Services
Ice; Flavored sugar; Flavorings for beverages, other than essential oils; Food flavourings, other than essential oils; Fruit ice; Fruit jelly candy; Fruit sauces; Gummy candies; Ice cream; Iced tea; Natural sweeteners; Shaved ice confections; Sorbets; Edible ices; Edible fruit ices; Flavored ice blocks; Flavored ices; Frozen yoghurt; Fruit flavourings for food or beverages, except essences; Fruit ice bar; Water ice
Translation of Words in Mark
The English translation of AMOR COKETO in the mark is FLIRTATIOUS LOVE.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-10-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
FELIPE RUBIO
Address
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Trademark Events
Event Date | Event Description |
2021-08-16 | NEW APPLICATION ENTERED IN TRAM |
2021-10-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2022-01-10 | ASSIGNED TO EXAMINER |
2022-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |