COMMUNITY AND AUTHENTIC CULTURE CHURNED INTO EVERY SMALL BATCH OF ARTISAN ICE CREAM - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 90808219
Serial Number
90808219
Word Mark
COMMUNITY AND AUTHENTIC CULTURE CHURNED INTO EVERY SMALL BATCH OF ARTISAN ICE CREAM
Status
686 - Published For Opposition
Status Date
2022-01-25
Filing Date
2021-07-02
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2022-01-25
Attorney Name
Law Office Assigned Location Code
T20
Employee Name
STEPHENS, BRIA MICHELL
Statements
Goods and Services
Ice cream
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2021-09-13
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
BENJAMIN E. BECKER
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2021-07-06NEW APPLICATION ENTERED IN TRAM
2021-09-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2021-12-13ASSIGNED TO EXAMINER
2021-12-17APPROVED FOR PUB - PRINCIPAL REGISTER
2022-01-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2022-01-25PUBLISHED FOR OPPOSITION
2022-01-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED